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Cafe+ jobs in Ponneri, Chennai, Tamil Nadu

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    • Prepare and present high-quality Continental dishes while maintaining consistency in taste and presentation.
    • Ensure food quality, hygiene, and safety standards…
    • View all Advantage foods Pvt Ltd jobs - Chennai, Tamil Nadu jobs - Executive Chef jobs in Chennai, Tamil Nadu
    • Salary Search: Continental Chef /Executive Chef - Writers Cafe salaries in Chennai, Tamil Nadu
    • Ø Timely forecast of the stock in order to ensure the smooth operation of the cafe.
    • Ø Maximize Café sales performance and drive profits.
    • Waffle Making , Order taking and Basic cleaning.
    • Working Hours: 9 Hours for Full timer.
    • Part Timer: 5 to 6 Hours per day.
    • Candidates will receive on-the-job training in waffle preparation, food handling, and maintaining quality standards.
    • * Operate waffle-making equipment safely.
    • Manage daily café operations and staff.
    • Achieve sales and operational targets.
    • Ensure food quality, hygiene, and SOP compliance.
  • View similar jobs with this employer
    • The Cafe Assistant is responsible for assisting kitchen staff in the preparation and service of food, maintaining cleanliness, and ensuring smooth kitchen…
    • Assist in daily café operations.
    • Prepare and serve basic food and beverages.
    • Take customer orders and provide good customer service.
    • Ability to work in shifts.
  • View similar jobs with this employer
    • Manage and supervise the daily operations of the café.
    • Assign duties and monitor the performance of café staff.
    • Supervise food preparation and beverage service.
  • Job description: Barista / Senior Barista gender: Male/Female Experience: 06 months and above Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month…
    • We are looking for a hardworking and responsible Café Helper to support daily café operations, assist kitchen staff, maintain cleanliness and ensure smooth…
    • Assist with food and beverage preparation.
    • Prepare and serve tea, coffee, juices and basic café items.
    • Handle customer orders and provide friendly service.
    • The Cafe Assistant is responsible for assisting kitchen staff in the preparation and service of food, maintaining cleanliness, and ensuring smooth kitchen…
    • We are looking for an experienced and enthusiastic Café Manager to oversee daily operations, ensure excellent customer service, and drive sales growth.
    • We are looking for an experienced Shift Manager to oversee the smooth operation of our café/ice cream store during their designated shifts.
    • We are looking for a Project Management Executive to support the planning, execution, coordination, and monitoring of projects from the initial site…

Job Post Details

Continental Chef /Executive Chef - Writers Cafe
Chennai, Tamil Nadu
Up to ₹1,50,000 a month
Permanent, Full-time

Job details

Up to ₹1,50,000 a month
Food provided, Health insurance, Life insurance, Provident Fund, Flexible schedule
Permanent, Full-time
Chennai, Tamil Nadu

Full job description

Key Responsibilities

  • Prepare and present high-quality Continental dishes while maintaining consistency in taste and presentation.
  • Develop and execute menus, recipes, and new culinary concepts.
  • Ensure food quality, hygiene, and safety standards are maintained at all times.
  • Manage kitchen operations, food preparation, and service coordination.
  • Monitor food costs, inventory, portion control, and wastage.
  • Lead, train, and supervise kitchen staff to ensure smooth operations.
  • Maintain compliance with FSSAI guidelines and company standards.
  • Coordinate with the Operations team to ensure excellent guest satisfaction.

Desired Candidate Profile

  • Minimum 10 years of relevant experience in Continental cuisine.
  • Strong expertise in Continental food preparation and kitchen operations.
  • Excellent knowledge of ingredients, cooking techniques, and food presentation.
  • Leadership skills with the ability to manage and motivate kitchen teams.
  • Ability to work in a fast-paced restaurant environment.
  • Strong focus on food quality, consistency, and hygiene.

Pay: Up to ₹150,000.00 per month

Benefits:

  • Flexible schedule
  • Food provided
  • Health insurance
  • Life insurance
  • Provident Fund

Work Location: In person

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