Cafe jobs in Uran, Navi Mumbai, Maharashtra
- CHANAKYA INTERNATIONALKala Ghoda, Mumbai, Maharashtra
- Oversee the day-to-day operations of the restaurant, ensuring smooth coordination between front-of-house and back-of-house teams.
- tek shivan inspiringLower Parel, Mumbai, Maharashtra
- Passion for coffee and café operations..
- Maintain knowledge of coffee beans, brewing methods, espresso machines, and café equipment..
- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDMumbai District, Maharashtra
- Prepare and serve coffee, tea, cold beverages, and mocktails as per standard recipes.
- Operate and maintain coffee machines, grinders, blenders, and other bar…
View similar jobs with this employerTATA STARBUCKSBandra, Mumbai, Maharashtra- Anticipates customer and store needs by constantly evaluating environment and customers for cues.
- Maintains a calm demeanour during periods of high volume or…
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View similar jobs with this employerTATA STARBUCKSBandra, Mumbai, Maharashtra- Anticipates customer and store needs by constantly evaluating environment and customers for cues.
- Maintains a calm demeanour during periods of high volume or…
- View all TATA STARBUCKS jobs - Bandra, Mumbai, Maharashtra jobs
- Salary Search: Barista salaries in Bandra, Mumbai, Maharashtra
- See popular questions & answers about TATA STARBUCKS
- Aurassist Health Private LimitedBandra, Mumbai, Maharashtra
- Oversees daily operations, leads staff, and ensures great customer experiences.
- Key duties include managing shift schedules, monitoring inventory, controlling…
- 729 Grams Coffee RoastersBandra, Mumbai, Maharashtra
- * Support sales, upselling and overall café performance.
- * Lead and supervise the café, barista & FOH team.
- * Maintain excellent guest experience and resolve…
- Boojee cafe Pvt LTDBandra, Mumbai, MaharashtraThe ideal candidate should have good knowledge of coffee and beverages, strong service skills, and the ability to work efficiently in a fast-paced café…
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- Salary Search: Barista salaries in Bandra, Mumbai, Maharashtra
- Grey Soul Coffee RoastersMumbai District, Maharashtra
- Good knowledge of café and restaurant operations.
- Supervise, guide and coordinate the café team.
- Manage daily café operations, including opening and closing…
- Cravin Ventures Pvt LtdChurchgate, Mumbai, Maharashtra
- Experience: 2–4 years as a Barista in a specialty coffee shop or premium cafe.
- Beverage Crafting: Prepare and serve a variety of coffee and matcha-based…
- Breve cafeBandra West, Mumbai, Maharashtra
- Café / Restaurant / Hotel experience mandatory.
- Good knowledge of espresso and coffee preparation.
- Experience with coffee machine and grinder.
- Finder consultingMumbai District, Maharashtra
- Supervise all operations across the hostel's café, and communal kitchen spaces.
- Need to arrange daily food of 1200 students aprox.
- Everhome CafeBandra West, Mumbai, Maharashtra
- Train and mentor junior baristas in the art of coffee preparation, customer service, and cafe operations.
- Demonstrate expertise in operating and maintaining…
- Darry's HouseBandra, Mumbai, Maharashtra
- Follow café recipes, SOPs, and food safety standards.
- Prepare coffee, tea, smoothies, and other beverages as per café standards.
- View all Darry's House jobs - Bandra, Mumbai, Maharashtra jobs
- Salary Search: Barista salaries in Bandra, Mumbai, Maharashtra
- Boojee cafe Pvt LTDBandra, Mumbai, Maharashtra
- The ideal candidate should have a passion for hospitality, good communication skills, and the ability to deliver warm and efficient service in a fast-paced café…
- TATA STARBUCKS PVT LTDDadar, Mumbai, Maharashtra
- JD: Providing Customer Service, Preparing Beverages, Maintaining Clean Store Environment.
- This job offers flexible shift hours.
Job Post Details
Assistant Restaurant Manager - job post
Job details
Pay
- ₹50,000 - ₹60,000 a month
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Food provided
- Health insurance
- Leave encashment
Full job description
Cafe Name : CHORUS CAFE KALA GHODA
Oversee the day-to-day operations of the restaurant, ensuring smooth coordination between front-of-house and back-of-house teams.
· Monitor the flow of service and guest interactions, ensuring all service standards are met and exceeded.
· Assist in the development and implementation of operational policies and procedures to improve efficiency and guest satisfaction.
· Address any operational issues promptly and effectively, ensuring minimal disruption to service.
· Assist in managing restaurant budgets, controlling costs, and maximizing revenue through effective financial oversight.
· Monitor daily sales, labor costs, and inventory levels, ensuring that resources are optimized for profitability.
· Oversee ordering and inventory control for food, beverages, and supplies, ensuring optimal stock levels and minimizing waste.
· Work with the Restaurant Manager to create and implement promotional strategies to drive sales and enhance guest engagement.
· Lead, mentor, and supervise all front-of-house staff, including Floor Supervisors, Captains, Senior Captains, servers, and hosts.
· Conduct regular training sessions to ensure all staff are well-versed in service standards, menu knowledge, and guest interaction protocols.
· Provide feedback and coaching to staff, ensuring continuous improvement in performance and service delivery.
· Assist in staff scheduling and ensure appropriate staffing levels for all shifts based on business needs.
· Address guest complaints and feedback, resolving issues promptly and ensuring that any service failures are rectified.
· Develop strategies to improve guest loyalty and enhance the overall guest experience through personalized service and attention to detail.
· Take charge of the restaurant in the absence of the Restaurant Manager, making key operational decisions as needed.
· Collaborate with the kitchen and bar teams to ensure consistent quality in food and beverage offerings.
· Lead by example in setting a high standard for professionalism, work ethic, and service excellence.
Pay: ₹50,000.00 - ₹60,000.00 per month
Benefits:
- Food provided
- Health insurance
- Leave encashment
Work Location: In person