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Chef jobs
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- Arroy FoodsNoida, Uttar Pradesh
- Production Chef has primary responsibility for overseeing and supervising production of food for the company.
- Responsible for supervising, training, evaluating,…
- GITAM UniversityBengaluru, Karnataka
- High school diploma or Graduation in Hotel management; 18 years’ experience in the culinary, food and beverage, or related professional area.
- View all GITAM University jobs - Bengaluru, Karnataka jobs
- Salary Search: Executive Chef salaries in Bengaluru, Karnataka
- Naturoville ResortRishikesh, Dehradun, Uttarakhand
- Lead and supervise the complete kitchen operation of the resort.
- Ensure consistent quality, taste, presentation and portion control across all food outlets and…
- Hyatt Regency DehradunDehradun, Uttarakhand
- You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting…
- Hyatt Regency DehradunDehradun, Uttarakhand
- You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting…
- Radisson Hotel GroupVarconda, Goa
- Cooking is the spice of your life, and you will have a passion for food which ensures consistently high standards and a creative flair that showcases…
- View all Radisson Hotel Group jobs - Varconda, Goa jobs
- Salary Search: Executive Chef salaries in Varconda, Goa
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View similar jobs with this employerElite ButlersUnknown, Unknown, Delhi- Proven experience as a personal or private chef.
- Prepare daily meals (breakfast, lunch, dinner, snacks) for a family of 5.
- Harmony Events & TalentManpada, Thane, Maharashtra
- Pre-openings of restaurants, cafes, chain QSRs - Culinary side of consulting.*.
- Develop, standardize, and document recipes tailored to brand concepts and market…
- The StaymasterSaligao, Goa
- Experience in chef training, procurement, vendor management, inventory and kitchen audits.
- This is a chef-first, operations-focused role for someone who enjoys…
- Ramada by Wyndham, Mussoorie Mall RoadDehradun, Uttarakhand
- The Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards.
- Black BunnyGuwahati, Assam
- Lead and manage the overall kitchen operations, ensuring smooth and efficient functioning.
- Plan menus, recipes, food presentation, and maintain consistent food…
- View all Black Bunny jobs - Guwahati, Assam jobs
- Salary Search: Executive Chef salaries in Guwahati, Assam
View similar jobs with this employerShilton hospitality Pvt LtdWhitefield, Bengaluru, Karnataka- We are looking for an experienced and passionate Senior Sous Chef to lead kitchen operations and support the Executive Chef in delivering high-quality,…
View similar jobs with this employerHiltonRajasthan- As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and…
- View all Hilton jobs - Rajasthan jobs - Sous Chef jobs in Rajasthan
- Salary Search: Executive Sous Chef salaries in Rajasthan
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View similar jobs with this employerMarriott International, IncTehri, Uttarakhand- Prepare special meals or substitute items.
- Regulate temperature of ovens, broilers, grills, and roasters.
- Ensure proper portion, arrangement, and food garnish.
- QTONET PRIVATE LIMITEDNashik, Maharashtra
- We are looking for an experienced and talented Multi-Cuisine Sous Chef to support the Head Chef in managing daily kitchen operations, maintaining food quality,…
- Promach Hospitality Pvt LtdNoida, Uttar Pradesh
- Oversee kitchen operations and ensure food quality & consistency.
- Plan menus and develop new recipes as per client needs.
Job Post Details
Production Chef (Sr. CDP / Sous Chef)
Noida, Uttar Pradesh
₹45,000 - ₹65,000 a month
-
Full-time
Production Chef (Sr. CDP / Sous Chef)
Job details
₹45,000 - ₹65,000 a month
Full-time
Noida, Uttar Pradesh
Full job description
Sec-80, Noida
Full-time
45-65k plus benefits
Description:
Production Chef has primary responsibility for overseeing and supervising production of food for the company. Works closely with executive chef to promote the company’s culture, mission and philosophy. Must act as a team leader and motivator for kitchen staff, thus strong interpersonal skills and being a clear communicator are essential. Responsible for supervising, training, evaluating, coaching and counseling production team associates to comply with company standards.
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