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Chef jobs in Nagpur, Maharashtra

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    • We are looking for an experienced and passionate Head Chef to lead the kitchen operations at Warehouse – Nagpur.
    • Lead and manage the entire kitchen team.
    • View all First Fiddle F&B Pvt Ltd jobs - Nagpur, Maharashtra jobs
    • Salary Search: Head Chef salaries in Nagpur, Maharashtra
    • See popular questions & answers about First Fiddle F&B Pvt Ltd
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Job Post Details

Head Chef - job post

First Fiddle F&B Pvt Ltd
3.3 out of 5 stars
Nagpur, Maharashtra
₹45,000 - ₹50,000 a month

Job details

Pay

  • ₹45,000 - ₹50,000 a month

Job type

  • Full-time

Location

Nagpur, Maharashtra

Benefits

Pulled from the full job description

  • Food provided
  • Paid time off
  • Paid sick time
  • Leave encashment
  • Provident Fund
  • Flexible schedule

Full job description

Job Title: Head Chef – Warehouse, Nagpur

Company: Warehouse, Nagpur

Job Description:

We are looking for an experienced and passionate Head Chef to lead the kitchen operations at Warehouse – Nagpur. The Head Chef will oversee the entire kitchen, manage the team, maintain food quality, control costs, and ensure smooth day-to-day operations. This is a leadership role for someone who can balance creativity with responsibility.
Call/DM - Corporate Chef Manoj - +91 99587 45248

Responsibilities:

  • Lead and manage the entire kitchen team.
  • Oversee food preparation and ensure consistency in taste, quality, and presentation.
  • Plan daily operations and ensure smooth kitchen workflow.
  • Maintain hygiene, safety, and cleanliness standards at all times.
  • Manage inventory, ordering, and cost control.
  • Train, guide, and motivate kitchen staff to achieve performance goals.
  • Create and update menus and introduce new dishes.
  • Coordinate with management for smooth restaurant operations.
  • Handle guest feedback and ensure customer satisfaction.

Requirements:

  • 3+years of experience in professional kitchens as a Head Chef.
  • Excellent leadership, organization, and communication skills.
  • Ability to manage and train a kitchen team effectively.
  • Strong understanding of kitchen operations, inventory, and cost control.
  • Creative approach to menu planning and presentation.
  • High standards of hygiene, discipline, and consistency.

Perks & Benefits:

  • Accommodation provided
  • Meals and uniforms included
  • Competitive salary & service charge
  • Career growth with India’s leading restaurant chain

Job Types: Full-time, Permanent
Pay: ₹45,000 – ₹50,000 per month (adjustable as per experience)

Benefits:

  • Food provided
  • Paid sick time & leave encashment
  • Paid time off
  • Provident Fund
  • Flexible schedule

Location: Head Chef – Warehouse, Nagpur
Work Location: In person

Job Type: Full-time

Pay: ₹45,000.00 - ₹50,000.00 per month

Benefits:

  • Food provided
  • Leave encashment
  • Paid sick time
  • Provident Fund

Work Location: In person

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