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    • Prepare ingredients for cooking, including portioning, chopping, and storing food.
    • Wash and peel fresh fruits and vegetables.
    • View all Marriott International, Inc jobs - Delhi, Delhi jobs - Commis jobs in Delhi, Delhi
    • Salary Search: Commis II (Chinese) salaries in Delhi, Delhi
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    • 2–4 years of experience in Chinese cuisine in hotels or restaurants.
    • The Commis I – Chinese Cuisine is responsible for preparing and cooking Chinese dishes as…
    • Prepare authentic Chinese dishes as per restaurant standards.
    • The ideal candidate should have hands-on experience in preparing authentic Chinese dishes while…
    • 2–5 years of experience as a Chinese Chef (Commi 1) in a hotel or restaurant.
    • The Chinese Chef (Commi 1) is responsible for preparing authentic Chinese dishes…
    • Responsible to supervise junior chefs or commis.
    • Knowledge of all standard procedures and policies pertaining to food preparation, receiving,storage and…
    • Basic knowledge of chinese cuisine and preparation techniques.
    • Assisting in food preparation, cooking, and presentation of chinese cuisine.
    • Manage daily restaurant and café operations.
    • Strong knowledge of food safety standards and restaurant operations.
    • Ensure smooth opening and closing procedures.
    • We are looking for an experienced Chef de Partie (Chinese Cuisine) to manage the Chinese kitchen section, prepare authentic Chinese dishes, and ensure high…
    • Experience: 3 to 6 years of proven professional kitchen experience as a Tandoor or Chinese Chef in a high-volume restaurant, hotel, or premium rooftop venue.
    • Minimum 3-5 years of experience as a Chinese Chef in a hotel or reputed restaurant.
    • Prepare authentic Chinese dishes as per standard recipes.
    • Taking ownership for your workstation – keeping on top of supplies, equipment and waste.
    • Being cleaner than clean to meet or exceed local cleanliness and…
    • 2–4 years of experience in Chinese cuisine in hotels, clubs, or premium restaurants.
    • The Demi Chef de Partie (DCDP) – Chinese is responsible for assisting the…
    • The candidate should have knowledge of Chinese cuisine, food preparation techniques, and kitchen operations.
    • Plan menus and suggest new dishes.

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Job Post Details

Commis II (Chinese) - job post

Marriott International, Inc
4.0 out of 5 stars
Delhi, Delhi
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Job details

Job type

  • Full-time

Location

Delhi, Delhi

Full job description

Additional Information
Job Number26083106
Job CategoryFood and Beverage & Culinary
Location5B IGI T3 Road, New Delhi, Delhi, India, 110037
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None


At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Aloft, we aren’t your typical hotel—but we aren’t too cool for school either. We’re here to be our guests’ launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they’re in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We’re looking for confident self-expressers who aren’t afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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