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Cook Chef jobs in Banashankari, Bengaluru, Karnataka

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    • Job Types: Full-time, Permanent, Fresher.
    • View all PVR INOX LTD jobs - Konanakunte, Bengaluru, Karnataka jobs - Commis jobs in Konanakunte, Bengaluru, Karnataka
    • Salary Search: Commis Chef salaries in Konanakunte, Bengaluru, Karnataka
    • See popular questions & answers about PVR INOX LTD
    • Job Summary: A Sous Chef is a key member of the kitchen team and plays a critical role in assisting the Head Chef or Executive Chef in managing and supervising…
    • High school diploma or Graduation in Hotel management; 18 years’ experience in the culinary, food and beverage, or related professional area.
    • We are looking for an experienced and skilled Chef to manage daily food preparation and kitchen operations for our real estate company.
    • Prepare and cook food items according to standardized recipes and menu requirements.
    • Ensure food quality, taste, and presentation meet organizational standards.
    • Accommodation:* Free FOOD AND ACCOMADATION provided.
    • We are looking for an experienced and skilled Cook who can confidently prepare *South Indian, North…
    • Multi-Cuisine Menu Management: Design, innovate, and standardize menus across Continental, North/South Indian, and Chinese cuisines to cater to day-out…
    • Production & Planning: Schedule daily cooking menus, calculate raw material requirements (BOM), and manage forecasting to minimize food waste.
    • The chef should be fluent in Kannada or Tamil or Hindi or English and demonstrate professionalism, creativity, and adaptability in preparing meals to the…
    • Food preparation with adherence to the recipes and SOPs.
    • Organizing, maintaining & cleaning equipment & stations.
  • View similar jobs with this employer
    • We are looking for an experienced and passionate Senior Sous Chef to lead kitchen operations and support the Executive Chef in delivering high-quality,…
    • Looking for experience chicken roll items chef requirements are crispy chicken , normal chicken, spicy chicken, pepper chicken, french fries, sandwich , burger.
    • The Kitchen Lead is responsible for supervising daily kitchen operations, ensuring food is prepared according to established recipes and quality standards,…
    • Prepare and cook food as per Burma Burma’s standard recipes, quality standards, portion sizes, and presentation guidelines.
    • We are looking for an experienced Continental Chef with strong exposure to IT campuses, corporate cafeterias, institutional catering or large-volume central…

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Job Post Details

Commis Chef
Konanakunte, Bengaluru, Karnataka
Up to ₹35,000 a month
Permanent, Fresher, Full-time

Job details

Up to ₹35,000 a month
Food provided, Health insurance, Provident Fund
Permanent, Fresher, Full-time
Konanakunte, Bengaluru, Karnataka

Full job description

As a Commis, you will be an integral part of the culinary team, working under the supervision of senior chefs to assist in food preparation and maintain high-quality standards in the kitchen. This entry-level position is ideal for individuals who are passionate about culinary arts and eager to learn and develop their skills in a professional kitchen environment.

Job Types: Full-time, Permanent, Fresher

Pay: Up to ₹35,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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