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Cook jobs in BasaveshNagar, Karnataka

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    • Volume Cooking: Preparing consistent, hearty meals (breakfast, lunch, or dinner) for large, fixed batches of factory workers.
    • Job Types: Full-time, Permanent, Fresher.
    • Staff accommodation provided up to DCDP level.
    • Attractive salary package (as per experience).
    • Prepare and cook daily meals for staff as per the given menu.
    • Ensure food is prepared on time and in required quantity.
    • Pay: ₹18,000.00 - ₹20,000.00 per month.
    • Well versed with sushi, dimsum, and wok techniques.
    • Should have at least 3 years of work.
    • The ideal candidate should have hands-on experience in Continental food preparation, good kitchen discipline, and the ability to work efficiently in a fast-…
    • ASSTANT INDIAN COOK, SHOULD HAVE KNOWLEDGE OF INDIAN FOOD.
    • Prepare and cook South Indian breakfast and lunch dishes for around 150 employees.
    • Minimum 3-5 years of experience as a cook, preferably in a *corporate…
    • We are looking for a experienced personal chef. we are expecting the candidate to stay full time and cook three meals a day for family of 5.
  • We are looking forward to hire an experienced cook who has an expertise in north indian cuisine (vegetarian only) and a kitchen assistant Pay: ₹15,000.00 - …
    • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
    • Weigh, measure, and mix ingredients.
    • Assist in the preparation and production of Continental dishes.
    • Prepare ingredients such as vegetables, meats, seafood, sauces, and garnishes according to…
    • Ensure food quality, taste, and presentation meet restaurant standards.
    • Maintain cleanliness and hygiene in the workstation according to food safety guidelines.
    • Prepare and cook dishes according to standard recipes and chef’s instructions.
    • We are looking for an experienced and responsible Chef de Partie to lead a…
    • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
    • Job CategoryFood and Beverage & Culinary.

Job Post Details

Cook/Chef - job post

PARAS PLYWOODS
Bangalore City, Bengaluru, Karnataka
₹18,739.19 - ₹35,114.94 a month

Job details

Pay

  • ₹18,739.19 - ₹35,114.94 a month

Job type

  • Permanent
  • Full-time

Location

Bangalore City, Bengaluru, Karnataka

Benefits

Pulled from the full job description

  • Food provided
  • Paid time off
  • Cell phone reimbursement
  • Commuter assistance
  • Provident Fund
  • Flexible schedule

Full job description

. Key Responsibilities

  • Volume Cooking: Preparing consistent, hearty meals (breakfast, lunch, or dinner) for large, fixed batches of factory workers.
  • Menu Adherence: Standardizing regional, nutritious staples while managing strict pantry and grocery budgets.
  • Hygiene & Safety: Strictly following industrial kitchen sanitation, gas safety, and clean workspace standards.

Pay: ₹18,739.19 - ₹35,114.94 per month

Benefits:

  • Cell phone reimbursement
  • Commuter assistance
  • Flexible schedule
  • Food provided
  • Paid time off
  • Provident Fund

Work Location: In person

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