F&B Captain jobs in Mumbai, Maharashtra
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- The Regenza by Tunga HotelVashi, Navi Mumbai, Maharashtra
- Oversees dining room operations, supervises service staff, and ensures high-quality guest satisfaction.
- Check station cleanliness, table settings, and side…
View similar jobs with this employerDJRS HOSPITALITYBreach Candy, Mumbai, Maharashtra- We are looking for an experienced F&B Captain to supervise service operations on the floor and ensure guests receive prompt, professional, and personalized…
- VSK HospitalityWorli, Mumbai, Maharashtra
- Guest Service & Hospitality: Exceptional customer service to all guests, assist with menu selections, grievance handling, attending to special requests.
- KTRBandra West, Mumbai, Maharashtra
- They act as the primary bridge between guests, servers, and the kitchen, ensuring exceptional customer service and smooth, daily food and beverage operations.
- Bawa Group of CompaniesKhar, Maharashtra
- Supervise daily restaurant service operations and ensure smooth floor functioning.
- Brief service staff before shifts regarding menu highlights, specials, and…
View similar jobs with this employerJIMIS BURGER LLPMalad, Mumbai, Maharashtra- Train and guide captains and service staff.
- Restaurant Captain Oversee service operations during shifts.
- Restaurant Captain Ensure adherence to restaurant…
- Hotel Satkar ResidencyMumbai, Maharashtra
- Guest Service & Relations: Greet guests, assist with seating and menu selections, resolve complaints, and ensure overall guest satisfaction.
View similar jobs with this employerEarth CafeMumbai District, Maharashtra- Reports To:* Restaurant Manager / Café Manager / Shift Manager.
- We are seeking a customer-focused and proactive Captain to oversee daily floor operations and…
View similar jobs with this employerEarth CafeMumbai District, Maharashtra- Reports To:* Restaurant Manager / Café Manager / Shift Manager.
- We are seeking a customer-focused and proactive Captain to oversee daily floor operations and…
- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDChembur, Mumbai, Maharashtra
- Guest Service: Greet and welcome guests, ensuring a high level of customer satisfaction.
- Address any guest concerns or complaints promptly and professionally.
- Aviserv Airpot Services India Pvt.LtdVashi, Navi Mumbai, Maharashtra
- Supervise daily F&B operations and ensure smooth service.
- Lead, guide, and monitor F&B staff during shifts.
- Ensure high standards of guest service and customer…
- Binge consultancyWorli, Mumbai, Maharashtra
- Experience:* 1–5 Years (Alcohol Service Experience Required).
- We are looking for an experienced and customer-focused Restaurant Captain to lead the service team…
- Zane's HospitalityLower Parel, Mumbai, Maharashtra
- Overview:* Responsible for the overall operations, financial performance, and guest experience of the café.
- Greet guests, present the menu, and pitch signature…
- Bombay Surgical CoMumbai District, Maharashtra
- Looking for a dynamic personality ,who can understand guest needs, taking orders for asian food restaurant, serving food checking on guest satisfaction,…
- Rozgaar IncThane, Maharashtra
- HM/Diploma candidates preferred*; candidates with relevant experience will have an added advantage.
- Welcome guests with a warm and friendly attitude and make…
- Mars-WorldSahar, Mumbai, Maharashtra
- Graduate, preferably, a Hotel management graduate with 4 to 5 years of work experience.
- Should have excellent communication skills and a dynamic personality.
- View all Mars-World jobs - Sahar, Mumbai, Maharashtra jobs
- Salary Search: Captain salaries in Sahar, Mumbai, Maharashtra
Job Post Details
F&B Captain - job post
Vashi, Navi Mumbai, Maharashtra
₹20,000 - ₹23,000 a month
Job details
Pay
- ₹20,000 - ₹23,000 a month
Job type
- Permanent
- Full-time
Location
Vashi, Navi Mumbai, Maharashtra
Benefits
Pulled from the full job description
- Food provided
Full job description
Oversees dining room operations, supervises service staff, and ensures high-quality guest satisfaction.
Pre-Service Duties
- Check station cleanliness, table settings, and side station stock.
- Conduct team briefings to review daily reservations, VIPs, and menu specials.
- Coordinate with the kitchen and bar for smooth preparation.
During Service Operations
- Greet and seat guests, present menus, and take accurate orders.
- Supervise floor servers, manage section flow, and assist with food delivery.
- Handle guest feedback or complaints promptly and professionally.
Post-Service and Administrative Tasks
- Supervise closing procedures, including billing, cleaning, and inventory checks.
- Train new service staff and monitor team performance.
- Report sales summaries and shift notes to the F&B manager
Pay: ₹20,000.00 - ₹23,000.00 per month
Benefits:
- Food provided
Work Location: In person
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