New Restaurant jobs in Chandigarh, Chandigarh
- Burma Burma Restaurant & Tea RoomChandigarh, Chandigarh
- * Supervise and coordinate restaurant floor operations during shifts.
- * Train new employees on service standards and SOPs.
- Bright Hospitality Private LimitedMohali, Punjab
- A or Diploma in Culinary Arts or Hotel Management, Worked at least 2-3 years experience / Key position in the Kitchen with a brand restaurant chain or Hotel.
- MG BAKERS PVT LTD (NIK BAKER'S)Mohali, Punjab
- Assist in menu development, recipe standardization, and new dish trials.
- Experience in a café, restaurant, hotel, or premium bakery setup preferred.
- MG BAKERS PVT LTD (NIK BAKER'S)Mohali, Punjab
- Assist in menu development, recipe standardization, and new dish trials.
- Experience in a café, restaurant, hotel, or premium bakery setup preferred.
- Mango Grove HotelChandigarh, Chandigarh
- Recruit and train new employees.
- Supervises all housekeeping employees, hires new employees as needed, discharges employees when necessary and take disciplinary…
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- Zaayaa CraffeMohali, Punjab
- Create and test new dishes according to the café concept.
- 2–4 years of café/restaurant experience.
- Design and develop a Continental and café-style food menu*.
- SwiggyBaddi, Himachal Pradesh
- Initiate partnerships with new accounts and actively manage existing relationships, being their P.O.C.
- Responsible for training new recruits, especially Sales…
- Cognoro Technologies Pvt LtdMohali, Punjab
- You will work on live and near-production SaaS products developed by Cognoro Technologies, including restaurant-management and other vertical business-…
- UengageChandigarh, Chandigarh
- Quick learner with a willingness to explore new technologies.
- We are looking for a passionate Web Developer (Core PHP) with 1–2 years of experience who enjoys…
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- NumdeepMalaChandigarh, Chandigarh
- Collect joining documents, prepare appointment papers and onboard new staff.
- Prepare and update weekly staff rosters for Baddi Service Station and The Farm…
- Jamaica Craft Cafe & RestaurantZirakpur, Punjab
- Identify new market opportunities and monitor competitor activities.
- Generate new B2B leads through calls, networking, references, and market visits.
- UengageChandigarh, Chandigarh
- Willingness to learn and experiment with new social media trends and content formats.
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- Awadhi CentralChandigarh, Chandigarh
- Work with our corporate chef on new dishes, trials and training.
- 3–5+ years of experience as an Indian or Mughlai curry chef in a restaurant, cloud kitchen or…
- Ocean Blue SoftenerMohali, Punjab
- Develop new business opportunities and maintain good customer relationships.
- The candidate will be responsible for finding new customers, building business…
- Sabe hubMohali, Punjab
- Assist in training new staff on coffee preparation and café standards.
- Regularly test, refine, and introduce new recipes/products to enhance the brand offering.
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Job Post Details
Restaurant Captain
Restaurant Captain
Job details
Full job description
The Restaurant Captain is responsible for supervising daily restaurant operations, ensuring excellent guest service, coordinating with kitchen and service staff, and maintaining smooth workflow during operations. The role includes handling guest concerns, training team members, and ensuring service standards are followed at all times.
Key Responsibilities
* Supervise and coordinate restaurant floor operations during shifts
* Ensure guests receive prompt and professional service
* Brief service staff before shifts regarding reservations, VIP guests, and special promotions
* Assign tables and responsibilities to stewards and servers
* Handle guest complaints politely and resolve issues efficiently
* Maintain hygiene, cleanliness, and grooming standards of the team
* Coordinate with kitchen staff for smooth food service and special requests
* Monitor table setup, buffet setup, and restaurant ambiance
* Upsell menu items, beverages, and promotions to increase revenue
* Ensure billing accuracy and assist in cash handling when required
* Train new employees on service standards and SOPs
* Maintain inventory of restaurant supplies and report shortages
* Ensure compliance with company policies and food safety standards
Required Skills & Qualifications
* Good communication and interpersonal skills
* Strong leadership and team handling abilities
* Knowledge of food & beverage service standards
* Ability to work in a fast-paced environment
* Problem-solving and guest-handling skills
* Basic knowledge of POS systems and billing
Educational Qualification
* Diploma / Degree in Hotel Management or Hospitality preferred
Pay: ₹25,000.00 - ₹28,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person