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Restaurant Manager jobs in Kochi, Kerala

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    • Knowledge of restaurant operations and hygiene standards.
    • We are looking for an experienced Restaurant Manager to handle daily restaurant operations, lead…
    • Develop restaurant business and catering business.
    • Ensure a consistently positive customer experience across all restaurant locations.
    • Assist in the day-to-day operations of the restaurant.
    • Ensure smooth functioning of dining, kitchen, cashier, and service areas.
    • Take orders for Food & Beverages according to the instructions, posting orders into POS, Make bills & follows prepayment.
    • Well-versed in Cinema Operations.
    • Business Acumen: Strong understanding of restaurant P&L, labor cost management, and inventory control.
    • Compliance & Safety: Ensure the restaurant meets all…
    • Proficiency in restaurant management systems and Microsoft Office.
    • Proven track record of managing high-volume restaurant operations.
    • Effectively manage the restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
    • 3–5 years of experience in restaurant management.
    • Lead, supervise, and motivate the restaurant team.
    • Manage day-to-day restaurant operations.
  • View similar jobs with this employer
    • Knowledge of restaurant POS systems and reporting.
    • Minimum 3–5 years of experience in restaurant operations.
    • Manage day-to-day restaurant operations efficiently…
    • Supervise daily restaurant operations smoothly and efficiently.
    • Recruit, train, and supervise restaurant staff.
    • Reduce wastage and control operational costs.
    • An operations manager is responsible for overseeing and managing day-to-day business operations across outlets to ensure smooth functioning, efficiency, and…
    • Proven experience as a cafe or restaurant manager or in a similar leadership role.
    • Position Overview:* We are seeking an experienced and dynamic Cafe Manager to…
    • Supervise and support restaurant staff.
    • 1–3 years of experience in a restaurant or hospitality supervisory role.
    • Assist with staff scheduling and training.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Manage restaurant’s good image and suggest ways to improve it.
    • Supervise restaurant, banquet, and service staff.
    • Good knowledge of restaurant operations, inventory management, and hospitality standards.

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Job Post Details

Restaurant Manager - job post

PATHIRAKOZHI RESTAURANT
Kochi, Kerala
₹35,000 - ₹45,000 a month

Job details

Pay

  • ₹35,000 - ₹45,000 a month

Job type

  • Full-time

Location

Kochi, Kerala

Benefits

Pulled from the full job description

  • Food provided
  • Health insurance
  • Paid time off
  • Paid sick time
  • Cell phone reimbursement

Full job description

We are looking for an experienced Restaurant Manager to handle daily restaurant operations, lead staff, ensure excellent customer service, and achieve sales targets.

Responsibilities:

  • Manage daily restaurant operations
  • Lead, train, and supervise staff
  • Ensure food quality, hygiene, and service standards
  • Handle customer feedback and resolve issues
  • Monitor sales, inventory, and costs

Requirements:

  • Experience as Restaurant Manager / Assistant Manager
  • Strong leadership and communication skills
  • Knowledge of restaurant operations and hygiene standards
  • Ability to work shifts and peak hours

Salary: Best in industry (based on experience)
Apply: Contact HR – 9995518400

Job Type: Full-time

Pay: ₹35,000.00 - ₹45,000.00 per month

Benefits:

  • Cell phone reimbursement
  • Food provided
  • Health insurance
  • Paid sick time
  • Paid time off

Work Location: Remote

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