Restaurant Manager jobs in Farrukhnagar, Haryana
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- SkyrouteGurugram, Haryana
- Minimum 4–6 years of experience in restaurant/hospitality management.
- Oversee day-to-day operations of the restaurant and bar, ensuring smooth service,…
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- Subha Technical Services Pvt LtdGurgaon H.O, Gurugram, Haryana
- Implement effective cost-control measures to improve restaurant profitability.
- Good knowledge of MS Excel and restaurant POS/ERP systems.
View similar jobs with this employerSky route cafeGurugram, Haryana- Maintaining overall business performance, daily operations, financial health, and guest experience of a restaurant.
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- HiltonGurugram, Haryana
- To establish guest service standards which meet the needs of the target market and which are in line with the operating concept of the outlet.
- Ramada by Wyndham Gurgaon CentralGurugram, Haryana
- The Restaurant Manager is responsible for overseeing daily restaurant operations, ensuring excellent guest service, efficient staff management, and adherence to…
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View similar jobs with this employerShri Ram Global SchoolGurugram, Haryana- Looking to hire an experienced restaurant manger for a fine dine restaurant, looking for someone with good experience and someone who is smart and good…
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- Marriott International, IncGurugram, Haryana
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Supervises daily restaurant operations and assists with menu…
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- First Fiddle F&B Pvt LtdGurugram, Haryana
- The Cafe Manager will oversee daily functioning, staff performance, guest satisfaction, and overall cafe sales and growth.
- Lead and supervise FOH & BOH teams.
- NestléGurugram, Haryana
- 5-10+ years of experience in reputable hotel, restaurant, premium foodservice, Michelin-starred or equivalent culinary environments.
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- Aldott HospitalityGurugram, Haryana
- Oversee daily operations of the food and beverage departments, including Hotel, restaurants, café, room service, and catering.
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- Goyal Kitchen & Grill Pvt LtdGurugram, Haryana
- Hire, train, and supervise restaurant employees.
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
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- Ramada by Wyndham Gurgaon CentralGurugram, Haryana
- Experience in handling banquets, restaurants, and bar operations.
- Plan, organize, and manage all food and beverage operations (restaurants, bar, banquets, room…
- Ramada by Wyndham Gurgaon CentralGurugram, Haryana
- Experience in handling banquets, restaurants, and bar operations.
- Plan, organize, and manage all food and beverage operations (restaurants, bar, banquets, room…
View similar jobs with this employerMarriott International, IncGurugram, Haryana- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
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- Marriott International, IncGurugram, Haryana
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
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View similar jobs with this employerSalad DaysGurugram, Haryana- As an Assistant Store Manager, you will manage kitchen operations, ensure high-quality food preparation, and maintain operational standards while overseeing…
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Restaurant Manager
Job details
₹40,000 - ₹60,000 a month
Flexible schedule
Full-time
Weekend availability
Gurugram, Haryana
Full job description
We are seeking a dynamic and results-driven Restaurant Manager to oversee operations at our upscale rooftop restaurant and bar in Dwarka Expressway, Sector 102,Gurugram. The ideal candidate will have strong experience in hospitality management, with a proven track record of bringing in new clients, managing private party/event bookings, and driving business growth while ensuring exceptional guest experiences.
Key Responsibilities:Business Development & Client Acquisition
- Proactively build and maintain relationships with potential clients, corporates, event planners, and local businesses to secure party bookings and group reservations.
- Develop and execute marketing strategies to increase footfall, including collaborations, promotions, and influencer partnerships.
- Generate leads through networking, field visits, social media, and local marketing campaigns.
- Maintain a database of repeat and potential clients for targeted promotions and loyalty programs.
Operations & Team Management
- Oversee day-to-day operations of the restaurant and bar, ensuring smooth service, cleanliness, and adherence to health and safety standards.
- Manage staff scheduling, training, and performance to ensure high levels of customer service and operational efficiency.
- Monitor inventory, manage vendors, and control costs and wastage.
Customer Service & Guest Experience
- Handle VIP guests, special requests, and client relations with professionalism and poise.
- Ensure a high-quality guest experience through regular service audits, guest feedback, and staff training.
Event Management
- Coordinate all aspects of party bookings including menu planning, decor, entertainment, seating arrangements, and client requirements.
- Ensure smooth execution of events, managing staff and operations during high-pressure situations.
Requirements:
- Minimum 4–6 years of experience in restaurant/hospitality management.
- Demonstrated ability to bring in new clients and manage high-volume party bookings.
- Strong local network in Gurugram/Dwarka/Dwarka Expressway hospitality and event industry.
- Excellent communication, interpersonal, and leadership skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Bachelor's degree in Hospitality, Hotel Management, or related field preferred.
Job Type: Full-time
Pay: ₹40,000.00 - ₹60,000.00 per month
Application Question(s):
- What is your current CTC?
- What is your expected CTC?
Work Location: In person
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