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Restaurant Managers jobs in Bengaluru, Karnataka

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    • We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant.
    • Problem-solving and conflict resolution.
    • View all Central Flavors jobs - Bengaluru, Karnataka jobs
    • Salary Search: Restaurant Manager salaries in Bengaluru, Karnataka
    • Manage overall store operations (sales, team & P&L).
    • Lead, train & schedule staff effectively.
    • Ensure food quality & service standards are maintained.
    • Oversee daily store operations including opening/closing, staff scheduling, and workflow management.
    • Recruit, train, supervise, and motivate store staff;…
    • Proficient in restaurant management software and Microsoft Office Suite.
    • Collaborate with the marketing team to promote the restaurant and attract new customers…
    • Experience in restaurant or hospitality operations, including staff supervision and shift management.
    • Skills in inventory control, vendor coordination, and…
    • 8-10 years of experience in fine dining restaurants.
    • Oversee complete daily restaurant operations and ensure smooth fine dining service.
    • Knowledge of restaurant management software and POS systems.
    • Manage daily restaurant operations to ensure a high-quality dining experience.
    • Understanding of health and safety regulations in a restaurant setting.
    • Proven experience in a supervisory role in the restaurant industry.
    • Benefits*: PF, ESIC, Medical Insurance, Duty Meals.
    • Manage the overall operations of the restaurant to ensure smooth daily functioning.
    • Good knowledge of restaurant operations, inventory management, and food…
    • Assist the sales team with administrative tasks such as:
    • O POSM (Point of Sale Materials) allocation.
    • O SFA (Sales Force Automation) tool implementation.
    • CTC:* 25 to 38k per month.
    • Experience:* 2 to 4 years from QSR Background.
    • Ensure all food safety procedures are strictly adhered to according to sanitary…
    • Experience: minimum of 7-9 years of Experience into Hospitality ( Restaurant and Bar Knowledge is Must) *.
    • Interested Candidate kindly share your profile on…
    • You have at least 2 years of experience in a similar restaurant management position within a dynamic and vibrant environment.
    • Manage the complete operations of the microbrewery, restaurant, and bar.
    • Strong knowledge of brewery operations, bar operations, restaurant management,…

Job Post Details

Restaurant Manager - job post

Central Flavors
Bengaluru, Karnataka
₹45,000 - ₹55,000 a month

Job details

Pay

  • ₹45,000 - ₹55,000 a month

Job type

  • Full-time

Location

Bengaluru, Karnataka

Benefits

Pulled from the full job description

  • Food provided
  • Paid time off
  • Provident Fund

Full job description

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for ensuring excellent customer service, managing staff, maintaining food quality and hygiene standards, controlling costs, and driving overall business performance.

Key Responsibilities

  • Manage the day-to-day operations of the restaurant.
  • Recruit, train, schedule, and supervise restaurant staff.
  • Ensure exceptional customer service and promptly resolve customer concerns.
  • Monitor food quality, presentation, and service standards.
  • Maintain cleanliness, hygiene, and compliance with food safety regulations.
  • Manage inventory, stock ordering, and vendor coordination.
  • Control food and labor costs while maximizing profitability.
  • Prepare daily, weekly, and monthly operational reports.
  • Ensure compliance with company policies and local regulations.
  • Motivate the team to achieve sales targets and operational excellence.

Preferred Skills

  • Leadership and decision-making
  • Problem-solving and conflict resolution
  • Financial and cost management
  • Staff training and development
  • Time management and multitasking
  • Customer relationship management

Benefits

  • Competitive salary
  • Performance-based incentives
  • Paid leave
  • Career growth opportunities
  • Staff meals
  • Supportive and professional work environment

If you are passionate about hospitality, enjoy leading teams, and are committed to delivering exceptional dining experiences, we'd love to hear from you. Apply today to join our team!

Pay: ₹45,000.00 - ₹55,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person

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