Restaurant Marketing jobs
- Pioneer ventures groupGreater Noida, Uttar Pradesh
- Oversee daily restaurant operations to ensure smooth functioning.
- Implement marketing strategies to attract and retain customers.
- Dynamic pvt LtdKrishnagiri, Tamil Nadu
- Food provided
- Flexible schedule
- In this role, you will be responsible for creating brand awareness, generating quality leads, building strong customer relationships, and driving revenue growth…
- Epoch ConsultingGoa
- Plan and execute special events, promotions, and marketing initiatives to increase visibility and patronage of F&B outlets.
- View all Epoch Consulting jobs - Goa jobs - Director of Food and Beverage jobs in Goa
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- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDRajouri Garden, Delhi, Delhi
- Food provided
- Health insurance
- Life insurance
- Provident Fund
- Proficiency in POS systems and restaurant management software.
- Support marketing initiatives and drive guest engagement and repeat business.
- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDRajouri Garden, Delhi, Delhi
- Food provided
- Health insurance
- Life insurance
- Provident Fund
- Proficiency in POS systems and restaurant management software.
- Support marketing initiatives and drive guest engagement and repeat business.
- ANK RestaurantsGuwahati, Assam
- Food provided
- Paid time off
- Flexible schedule
- Tech Literacy: Proficiency with Point-of-Sale (POS) systems, inventory software, and restaurant reservation platforms.
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- White Wharf Beach ResortPernem, Goa
- Flexible schedule
- Develop promotional activities to increase restaurant and banquet revenue.
- Oversee the day-to-day operations of all F&B outlets, including restaurants, bars,…
- View all White Wharf Beach Resort jobs - Pernem, Goa jobs
- Salary Search: Food & Beverage Manager salaries in Pernem, Goa
- THE FOODSMITHChandigarh
- Handle marketing activities and client visits.
- Coordinate with team for sales and marketing support.
- Generate and maintain customer relationships.
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- Storyhouse MediaRemote
- Work from home
- Flexible schedule
- Experience selling marketing, creative, digital, hospitality or professional services.
- You will lead outbound sales and business development for Storyhouse…
- Unseen by Coffee CultureAnjuna, Goa
- Food provided
- Internet reimbursement
- Flexible schedule
- Coordinate marketing initiatives and promotional activities.
- 4+ years of experience in restaurant or hospitality management.
- Food industry: 5 years (Required).
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- Salary Search: Restaurant Manager salaries in Anjuna, Goa
- VJS Hospitality LLPGurugram, Haryana
- Paid sick time
- Cell phone reimbursement
- Leave encashment
- The ideal candidate should possess strong sales, client relationship management, and business development skills, preferably with prior experience in the…
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- Sree Rachana Agro Projects (India) Private LimitedHyderabad, Telangana
- Plan and execute nationwide marketing campaigns.
- Coordinate with digital marketing teams to increase online brand visibility and sales.
- PATHIRAKOZHI RESTAURANTRemote
- Flexible schedule
- Preferred Qualification: Experience in social media marketing.
- The ideal candidate should have expertise in producing engaging video content for social media…
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- Antalya by Divine Ganga Cottage, RishikeshRishikesh, Uttarakhand
- Food provided
- Health insurance
- Paid time off
- Paid sick time
- Provident Fund
- Monitor restaurant, in-room dining, and event setups (banquets, special dining, etc.).
- The Food & Beverage Manager will oversee all aspects of the Food &…
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- Storyhouse MediaRemote
- Paid time off
- Work from home
- Design email marketing graphics and CRM assets.
- Produces designs that support measurable marketing and commercial objectives.
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Job Post Details
Restaurant Manager - job post
Job details
Pay
- ₹35,000 - ₹50,000 a month
Job type
- Full-time
Shift and schedule
- Weekend availability
Location
Full job description
Job Title : Restaurant Manager
Job Summary:We are seeking a dynamic and experienced Restaurant Manager to lead our team, ensure excellent customer service, and oversee daily restaurant operations. The ideal candidate will have strong leadership skills, a passion for hospitality, and a commitment to delivering an exceptional dining experience.
Key Responsibilities:
Oversee daily restaurant operations to ensure smooth functioning.
Manage staff, including hiring, training, scheduling, and performance evaluations.
Ensure high standards of food quality, cleanliness, and safety compliance.
Monitor inventory levels and manage procurement to control costs.
Provide excellent customer service and address customer complaints promptly.
Implement marketing strategies to attract and retain customers.
Maintain financial records, prepare reports, and achieve sales targets.
Enforce health and safety regulations in the restaurant.
Coordinate with kitchen staff, servers, and other team members to optimize service delivery.
Qualifications:
Proven experience as a Restaurant Manager or in a similar role.
Strong leadership and organizational skills.
Excellent communication and interpersonal abilities.
Ability to work in a fast-paced environment and handle stressful situations.
Flexibility to work evenings, weekends, and holidays as needed.
Educational qualification:
Bachelor’s degree in Hospitality, Business Administration, or related field preferred.
Pay: ₹35,000.00 - ₹50,000.00 per month
Work Location: In person