Restaurant jobs in Attingal, Kerala
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- Sonz and MarzThiruvananthapuram, Kerala
- Food provided
- A restaurant manager oversees the daily operations of a dining establishment, bridging the gap between ownership, staff, and guests.
- View all Sonz and Marz jobs - Thiruvananthapuram, Kerala jobs
- Salary Search: Restaurant Manager salaries in Thiruvananthapuram, Kerala
- New York ChickenThiruvananthapuram, Kerala
- Food provided
- Flexible schedule
- Restaurant Manager will be responsible for managing day to day operations and supervising restaurant staff performance.
- View all New York Chicken jobs - Thiruvananthapuram, Kerala jobs
- Salary Search: Restaurant Manager salaries in Thiruvananthapuram, Kerala
- See popular questions & answers about New York Chicken
- coffee dayKazhakuttam, Kerala
- Food provided
- Paid time off
- Provident Fund
- Flexible schedule
- Team assistant needed for cafe , shift - night shift , 9 hours duty ,4 week off provided for the month.
- View all coffee day jobs - Kazhakuttam, Kerala jobs
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- Le Lumiere RestaurantKazhakoottam, Thiruvananthapuram, Kerala
- Food provided
- Flexible schedule
- Oversee daily restaurant operations and ensure smooth service.
- Lead, motivate, and supervise the restaurant team.
- Mandi King RestaurantKazhakuttam, Kerala
- Food provided
- Urgently required cashier for mandi king restaurant, kazhakuttam, trivandrum. food and accommodation provided monthly two off days.
- View all Mandi King Restaurant jobs - Kazhakuttam, Kerala jobs
- Salary Search: Cashier salaries in Kazhakuttam, Kerala
- Vakkom palazzoKadakkavur, Thiruvananthapuram, Kerala
- Job Types: Full-time, Permanent, Fresher.
- Vakkom palazzoKadakkavur, Thiruvananthapuram, Kerala
- Job Types: Full-time, Permanent, Fresher.
View similar jobs with this employerBrandBucketAnayara, Thiruvananthapuram, Kerala- Cashier is responsible for processing customer payments, handling cash and credit card transactions, and operating the cash register or point-of-sale (POS)…
Restaurant Staff Member
Multiple openingsMilano24LLPThiruvananthapuram, Kerala- Food provided
- Paid sick time
- Serve Pastry, expresso and waffle at the customer's table as per order.
- As required manage the cash counter and billing for more details call 9961174880.
View similar jobs with this employerMandi King RestaurantKazhakuttam, Kerala- Food provided
- Leave encashment
- The Waiter/Server will be the face of our restaurant, responsible for creating a welcoming environment and ensuring all guests have a positive and memorable…
- Vakkom palazzoKadakkavur, Thiruvananthapuram, Kerala
- Job Types: Full-time, Permanent, Fresher.
View similar jobs with this employerBanglore Juicy and FoodsThiruvananthapuram, Kerala- Experience would be a plus but not necessary.
- Gokulam Grand TrivandrumThiruvananthapuram, Kerala
- Food provided
- Paid sick time
- Provident Fund
- Flexible schedule
- We are seeking a friendly, organized, and customer-focused Restaurant Hostess to welcome guests and ensure they have a positive dining experience from the…
- Sonz and MarzThiruvananthapuram, Kerala
- Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests.
- Greeting and welcoming guests when they enter.
- DESHADAN RESORTsVarkkallai, Kerala
- Food provided
- Health insurance
- Paid sick time
- Provident Fund
- Job Types: Full-time, Permanent.
Restaurant Captain
NewMultiple openingsSiddhi sree VinayakaKerala- Food provided
- Leave encashment
- Flexible schedule
- Guest Service: Greet guests, present menus, take orders, and ensure an exceptional dining experience.
- Quality Control: Check food and beverage quality…
Job Post Details
Job details
Pay
- ₹25,000 - ₹40,000 a month
Job type
- Full-time
Location
Thiruvananthapuram, Kerala
Benefits
Pulled from the full job description
- Food provided
Full job description
A restaurant manager oversees the daily operations of a dining establishment, bridging the gap between ownership, staff, and guests. Their core responsibilities include hiring and training staff, managing budgets and inventory, resolving customer complaints, and ensuring strict compliance with health and safety regulations
- Train and supervise staff
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations
- Work closely with management to meet revenue objectives
- Implement appropriate strategies to resolve adverse trends and improve sales
- Maintain safe working conditions
- Follow company policies and procedures regarding the handling of cash, property, products and equipment
- Audit inventory levels to ensure product availability, and order products as necessary
Pay: ₹25,000.00 - ₹40,000.00 per month
Benefits:
- Food provided
Work Location: In person
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