Restaurant jobs in Bhiwandi, Maharashtra
- PRASAD FOOD DIVINE PVT LTDKalyan, Maharashtra
- Shift Management: Oversee restaurant operations during scheduled shifts, ensuring a smooth and efficient workflow.
- Restaurant management: 4 years (Required).
- View all PRASAD FOOD DIVINE PVT LTD jobs - Kalyan, Maharashtra jobs
- Salary Search: Restaurant Manager salaries in Kalyan, Maharashtra
- EEPIC DigitalThane, Maharashtra
- Coordinate with restaurant staff regarding orders and billing.
- Minimum 1 year of experience as a Cashier, preferably in a restaurant/hospitality industry.
- Burma Burma Restaurant & Tea RoomBhiwandi, Maharashtra
- Store Assistant by Burma Burma (A Division of Hunger Pangs Pvt Ltd).
- Oversee the day-to-day operations of the Store Ensure sufficient inventory of required…
- Bombay Surgical CoKalyan-Dombivli, Maharashtra
- Looking for a dynamic personality ,who can understand guest needs, taking orders for Indian and continental food restaurant, serving food checking on guest…
- Aishwarya Fish AcquariumGhansoli, Thane, Maharashtra
- You will be the face of our restaurant, ensuring exceptional guest service, smooth dining operations, and high hospitality standards.
- PRASAD FOOD DIVINE PVT LTDKalyan, Maharashtra
- Lead workforce structuring for new restaurant launches and expansion projects.
- Establish career progression pathways for restaurant staff to move into…
- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDThane, Maharashtra
- Assist the Restaurant Manager in daily restaurant operations.
- Ensure excellent guest service and customer satisfaction.
- BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDThane, Maharashtra
- Assist the Restaurant Manager in daily restaurant operations.
- Ensure excellent guest service and customer satisfaction.
- Aastral GlobalWaghbil, Thane, Maharashtra
- This is an ideal opportunity for a chef who is available in the morning and would like to take up *additional part-time work before their regular restaurant…
- SEVEN ELEVEN CLUBMira Road, Mumbai, Maharashtra
- Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations.
- Manchurian walaKalyan, Maharashtra
- Candidates with 2–3 years of Chinese cooking experience are preferred.
- Freshers who are interested in learning Chinese cooking are also welcome—we will provide…
- Fern hotelsNaigaon, Mumbai, Maharashtra
- Outlet Operations: Supervise daily service in restaurants, bars, or banquets to meet brand standards.
- Staff Supervision: Train, mentor, and schedule floor…
- SEVEN ELEVEN CLUBMira Road, Mumbai, Maharashtra
- Monitor restaurant reservations, seating arrangements, and guest flow.
- Monitor service standards, table setups, grooming, and overall restaurant presentation.
- SEVEN ELEVEN CLUBMira Road, Mumbai, Maharashtra
- Greeting and welcoming guests when they enter.
- Thanking guests and conveying gratitude while they are exiting.
- Presenting the final bill to guests for payment.
- EEPIC DigitalThane, Maharashtra
- Monitor restaurant cleanliness, ambience and overall presentation.
- 4–8 years of relevant experience in restaurant operations.
- Shiv Sagar Restaurant & Resort Pvt. Ltd.Wagle Estate, Thane, Maharashtra
- Good knowledge of restaurant service standards and operations..
- *Minimum 2–4 years of experience in a similar role (Casual / Fine Dining restaurant preferred)…
Restaurant Manager
Restaurant Manager
Job details
Full job description
Responsibilities:
· Leadership Support: Assist the Restaurant Manager in providing effective leadership to the restaurant staff. Collaborate with team members to ensure a positive work environment and adherence to company policies.
· Customer Service: Contribute to maintaining high standards of customer service and satisfaction. Address customer concerns and feedback promptly, ensuring a positive and memorable dining experience for all patrons.
· Operational Assistance: Support day-to-day operations, including staff scheduling, inventory management, and quality control. Implement and enforce company policies and procedures to maintain efficiency and consistency.
· Staff Development: Assist in recruiting, training, and mentoring staff members. Support the Restaurant Manager in conducting regular performance reviews and providing constructive feedback.
· Quality Control: Collaborate with the Restaurant Manager to ensure that food and beverages meet established quality standards. Monitor kitchen and service processes to maintain consistency and excellence in product delivery.
· SOP Adherence: Ensure that all staff members are trained in and adhere to standard operating procedures (SOPs) to maintain efficiency and consistency.
· Financial Oversight: Assist in managing budgets, controlling costs, and maximizing profitability. Contribute to monitoring financial performance and identifying areas for improvement.
· Shift Management: Oversee restaurant operations during scheduled shifts, ensuring a smooth and efficient workflow. Address any issues or challenges that may arise.
· Team Collaboration: Foster a collaborative and positive team culture. Communicate effectively with team members, kitchen staff, and management to enhance overall efficiency and teamwork.
Pay: ₹33,000.00 - ₹40,000.00 per month
Benefits:
- Food provided
- Provident Fund
Application Question(s):
- What is APC ?
- What is upselling ?
Experience:
- Restaurant management: 4 years (Required)
Work Location: In person