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Restaurant jobs in Farrukhnagar, Haryana
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- Grand Hyatt GurgaonGurugram, Haryana
- You will be responsible to provide an excellent and consistent level of service to your customers.
- The Waiter/Waitress is responsible to serve Food & Beverage…
- HiltonGurugram, Haryana
- To establish guest service standards which meet the needs of the target market and which are in line with the operating concept of the outlet.
- Marriott International, IncGurugram, Haryana
- Position responsible for assigned food and beverage/culinary operations.
- Oversees guest and employee satisfaction, maintaining standards and meeting or…
- Hyatt PlaceGurugram, Haryana
- Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with…
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- Ramada by Wyndham Gurgaon CentralGurugram, Haryana
- The Restaurant Manager is responsible for overseeing daily restaurant operations, ensuring excellent guest service, efficient staff management, and adherence to…
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- Salary Search: Restaurant Manager salaries in Gurugram, Haryana
View similar jobs with this employerMarriott International, IncGurugram, Haryana- Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable.
- Salad DaysGurugram, Haryana
- You will be responsible for ensuring the highest standards of food safety, quality assurance, and regulatory compliance across all our kitchens and facilities.
- IHCLGurugram, Haryana
- Hold monthly meetings with restaurant managers for open dialogue and operational alignment.
- Responsible for the entire F&B outlets (ADD/IRD/Lounge/Bar/…
- Marriott International, IncGurugram, Haryana
- Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable.
- Hyatt PlaceGurugram, Haryana
- Minimum 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
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- Hyatt Regency GurgaonGurugram, Haryana
- Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in…
- Hyatt Regency GurgaonGurugram, Haryana
- Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in…
- HiltonGurugram, Haryana
- As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and…
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- Hyatt PlaceGurugram, Haryana
- Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with…
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- Hyatt Regency GurgaonGurugram, Haryana
- Minimum 8 year work experience as Cook in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
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- AccorHotelGurugram, Haryana
- *Desirable Qualifications:** • Formal culinary training or qualification from a recognised culinary institution • Level 2 Food Hygiene Certificate or equivalent…
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Job Post Details
Waiter/Waitress
Job details
Pay information not provided
Full-time
Gurugram, Haryana
Full job description
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
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