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Restaurant jobs in Hyderabad, Telangana

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    • Oversee daily café operations and ensure smooth functioning.
    • Manage service staff, duty schedules, and team performance.
    • POS billing knowledge is an advantage.
    • Total work: 1 year (Preferred).
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    • Salary Search: Restaurant Manager salaries in Hyderabad, Telangana
    • Manage overall store operations (sales, team & P&L).
    • Lead, train & schedule staff effectively.
    • Ensure food quality & service standards are maintained.
    • Team Leadership: Recruit, hire, train, and mentor restaurant staff.
    • Daily Operations & Guest Service: Manage daily shifts, monitor front-of-house workflow,…
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    • Opening and closing the restaurant.
    • Ensuring that the restaurant adheres to pertinent health and safety regulations.
    • Experience - *6 yrs to 10yrs.
    • Strong understanding of restaurant operations, service management, inventory control, and cost management.
    • 4–7 years of experience in F&B operations, restaurant…
    • Restaurant Captain - well presented, good communication skills, experience in Pan Asian Restaurants is preferred.
    • Total work: 1 year (Preferred).
    • The hotel features 292 rooms and suites in the Premier Floor with WiFi access, along with a restaurant, a bar, a beautiful outdoor swimming pool and meeting…
    • Hotel management / graduates with 0-2 years of experience in hotels/quick service restaurants / retail industry.
    • Age criteria – Between 18 – 40 years.
    • Manage restaurant opening and closing activities and ensure proper shift handovers.
    • Supervise daily restaurant and bar operations to ensure smooth and efficient…
    • Achieve restaurant and bar sales targets.
    • Experience managing both restaurant and bar operations.
    • Manage daily restaurant operations and ensure smooth service.
    • Hotel management / graduates with 0-2 years of experience in hotels/quick service restaurants / retail industry.
    • Age criteria – Between 18 – 40 years.
    • Proven experience as a bartender in a restaurant or bar setting.
    • Prepare and serve a wide range of beverages, including cocktails and mocktails.
    • Effectively manage the restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.

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Job Post Details

Café Manager & Waiter / Service Staff
Prime Source Group
Hyderabad, Telangana
₹18,000 - ₹60,000 a month
Permanent, Full-time
Apply now

Job details

₹18,000 - ₹60,000 a month
Food provided, Paid time off, Paid sick time, Cell phone reimbursement, Commuter assistance, Provident Fund, Flexible schedule
Permanent, Full-time
Hyderabad, Telangana

Full job description

Café Manager & Waiter / Service Staff

Salary: ₹18,000 – ₹60,000 per month (based on position, experience, and skills)

Job Description:

Prime Source Group is hiring motivated hospitality professionals for café operations. We are looking for candidates with experience in cafés, specialty coffee shops, premium cafés, and casual dining establishments.

Café Manager

  • Oversee daily café operations and ensure smooth functioning.
  • Manage service staff, duty schedules, and team performance.
  • Monitor sales, inventory, billing, and operational costs.
  • Maintain service quality, hygiene, and guest satisfaction.
  • Coordinate with kitchen and barista teams.
  • Handle customer feedback and implement service SOPs.
  • Train staff and maintain professional service standards.

Waiter / Service Staff

  • Welcome guests and provide friendly, professional service.
  • Present menus, explain food and beverage items, and take orders accurately.
  • Coordinate with kitchen and barista teams for timely service.
  • Maintain table setup, cleanliness, and café hygiene.
  • Assist with billing and handle guest requests professionally.

Candidate Requirements

  • Relevant experience in cafés, coffee shops, or casual dining establishments preferred.
  • Good communication and customer-service skills.
  • Professional grooming and personal hygiene.
  • Ability to work in a fast-paced café environment.
  • POS billing knowledge is an advantage.
  • Manager candidates must have leadership and operational management skills.

Salary & Benefits

  • Salary: ₹18,000 – ₹60,000 per month, depending on role and experience.
  • Working hours: 9 hours per day.
  • Weekly offs: 4 days per month.
  • Food and accommodation provided.

Job Type: Full-time, Permanent
Work Location: In person, Hyderabad

Pay: ₹18,000.00 - ₹60,000.00 per month

Benefits:

  • Cell phone reimbursement
  • Commuter assistance
  • Flexible schedule
  • Food provided
  • Paid sick time
  • Paid time off
  • Provident Fund

Work Location: In person

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