Restaurant jobs in Kalyan, Maharashtra
- PRASAD FOOD DIVINE PVT LTDKalyan, Maharashtra
- Shift Management: Oversee restaurant operations during scheduled shifts, ensuring a smooth and efficient workflow.
- Restaurant management: 4 years (Required).
- View all PRASAD FOOD DIVINE PVT LTD jobs - Kalyan, Maharashtra jobs
- Salary Search: Restaurant Manager salaries in Kalyan, Maharashtra
- Bombay Surgical CoKalyan-Dombivli, Maharashtra
- Looking for a dynamic personality ,who can understand guest needs, taking orders for Indian and continental food restaurant, serving food checking on guest…
- Manchurian walaKalyan, Maharashtra
- Candidates with 2–3 years of Chinese cooking experience are preferred.
- Freshers who are interested in learning Chinese cooking are also welcome—we will provide…
- Shiv Sagar Restaurant & Resort Pvt. Ltd.Thane District, Maharashtra
- Achieve sales targets and drive restaurant revenue growth.
- 5-10 years of experience in restaurant or hospitality operations.
- Hotel Satkar ResidencyThane District, Maharashtra
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
- Work closely with management to meet revenue objectives.
- Hotel Satkar ResidencyThane District, Maharashtra
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations.
- Work closely with management to meet revenue objectives.
- Hotel Satkar ResidencyThane District, Maharashtra
- Such personnel are referred to as restaurant cashiers.
- The restaurant cashier’s job description covers interacting with customers and accepting payment from…
- PRASAD FOOD DIVINE PVT LTDKalyan, Maharashtra
- Lead workforce structuring for new restaurant launches and expansion projects.
- Establish career progression pathways for restaurant staff to move into…
View similar jobs with this employerBDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDVashi, Navi Mumbai, Maharashtra- Handle opening and closing procedures of the restaurant.
- Assist the Restaurant Manager in managing day-to-day restaurant operations.
- Hotel Fortune Park Lake City, ThaneThane District, Maharashtra
- This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of…
- SEVEN ELEVEN CLUBThane District, Maharashtra
- Monitor restaurant reservations, seating arrangements, and guest flow.
- Monitor service standards, table setups, grooming, and overall restaurant presentation.
- Anmol talent solutionThane District, Maharashtra
- Proven experience in a restaurant supervisory or assistant manager role.
- Knowledge of food safety, sanitation, and restaurant operations *.
View similar jobs with this employerManchurian walaKalyan, Maharashtra- * Manage restaurant staff and daily operations.
- * Ensure smooth and efficient restaurant operations.
- * Manage opening/closing duties and daily restaurant…
- View all Manchurian wala jobs - Kalyan, Maharashtra jobs - Chef jobs in Kalyan, Maharashtra
- Salary Search: Chinese chef salaries in Kalyan, Maharashtra
- Keshava's Hospitality Private LimitedKharghar, Navi Mumbai, Maharashtra
- Proven experience as a Head Chef or Executive Chef in a reputable restaurant.
- As the Head Chef, you will be responsible for overseeing all aspects of kitchen…
View similar jobs with this employerBDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITEDThane District, Maharashtra- Guest Service: Greet and welcome guests, ensuring a high level of customer satisfaction.
- Address any guest concerns or complaints promptly and professionally.
- EEPIC DigitalThane, Maharashtra
- Coordinate with restaurant staff regarding orders and billing.
- Minimum 1 year of experience as a Cashier, preferably in a restaurant/hospitality industry.
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Job details
Full job description
Responsibilities:
· Leadership Support: Assist the Restaurant Manager in providing effective leadership to the restaurant staff. Collaborate with team members to ensure a positive work environment and adherence to company policies.
· Customer Service: Contribute to maintaining high standards of customer service and satisfaction. Address customer concerns and feedback promptly, ensuring a positive and memorable dining experience for all patrons.
· Operational Assistance: Support day-to-day operations, including staff scheduling, inventory management, and quality control. Implement and enforce company policies and procedures to maintain efficiency and consistency.
· Staff Development: Assist in recruiting, training, and mentoring staff members. Support the Restaurant Manager in conducting regular performance reviews and providing constructive feedback.
· Quality Control: Collaborate with the Restaurant Manager to ensure that food and beverages meet established quality standards. Monitor kitchen and service processes to maintain consistency and excellence in product delivery.
· SOP Adherence: Ensure that all staff members are trained in and adhere to standard operating procedures (SOPs) to maintain efficiency and consistency.
· Financial Oversight: Assist in managing budgets, controlling costs, and maximizing profitability. Contribute to monitoring financial performance and identifying areas for improvement.
· Shift Management: Oversee restaurant operations during scheduled shifts, ensuring a smooth and efficient workflow. Address any issues or challenges that may arise.
· Team Collaboration: Foster a collaborative and positive team culture. Communicate effectively with team members, kitchen staff, and management to enhance overall efficiency and teamwork.
Pay: ₹33,000.00 - ₹40,000.00 per month
Benefits:
- Food provided
- Provident Fund
Application Question(s):
- What is APC ?
- What is upselling ?
Experience:
- Restaurant management: 4 years (Required)
Work Location: In person