Restaurant jobs in Kormangla 8th Block, Karnataka
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- Rapid Group of CompaniesBengaluru, Karnataka
- Food provided
- Health insurance
- Life insurance
- Provident Fund
- 1–6 years’ experience in fine dining, luxury hotels, or premium restaurants.
- Reports To:* Restaurant Supervisor / Captain.
- Good Flippin BurgerBangalore City, Bengaluru, Karnataka
- Food provided
- Provident Fund
- Manage overall store operations (sales, team & P&L).
- Lead, train & schedule staff effectively.
- Ensure food quality & service standards are maintained.
- Good Flippin BurgerBangalore City, Bengaluru, Karnataka
- Food provided
- Provident Fund
- Manage overall store operations (sales, team & P&L).
- Lead, train & schedule staff effectively.
- Ensure food quality & service standards are maintained.
- FOODCRATE FOODS PVT LTDBengaluru, Karnataka
- Food provided
- Health insurance
- Paid sick time
- Total work: 1 year (Preferred).
- AA Hospitality LLPBengaluru, Karnataka
- Knowledge of restaurant management software and POS systems.
- Manage daily restaurant operations to ensure a high-quality dining experience.
- View all AA Hospitality LLP jobs - Bengaluru, Karnataka jobs
- Salary Search: Restaurant Manager salaries in Bengaluru, Karnataka
- Copper ChimneyWhitefield, Bengaluru, Karnataka
- Food provided
- Health insurance
- Life insurance
- Provident Fund
- Strong leadership and team-building skills Proven experience in managing fine dining restaurants or hotel operations A customer-first mindset with a passion for…
- The Pebble Street HospitalityBengaluru, Karnataka
- Food provided
- Health insurance
- Paid time off
- Paid sick time
- Provident Fund
- Supervise the day-to-day operations of the restaurant or F&B outlet.
- Ensure smooth opening and closing of shifts.
- Allocate duties and prepare shift schedules.
- FOODCRATE FOODS PVT LTDBengaluru, Karnataka
- Food provided
- Health insurance
- Paid sick time
- Total work: 1 year (Preferred).
- HiltonBengaluru, Karnataka
- Health insurance
- Minimum 1 year of experience as a Cook or Trainee in a 5-star hotel or high-standard restaurant.
- You will assist in food preparation and cooking under the…
- Ristara Foods Pvt LtdBangalore City, Bengaluru, Karnataka
- Food provided
- Health insurance
- Paid sick time
- Provident Fund
- Lead end-to-end execution of new outlet setup from site finalization to launch.
- Manage outlet projects end-to-end.
- Coordinate with architects and vendors.
- Hyatt Centric Hebbal BangaloreBengaluru, Karnataka
- You will be responsible to provide an excellent and consistent level of service to your customers.
- The Waiter/Waitress is responsible to serve Food & Beverage…
- EnnismoreBengaluru, Karnataka
- Topping off the hotel we will have a rooftop pool and bar, large scale function rooms and The Apartment - The Hoxton’s unique meeting & events concept.
- Olegio Gastronomy Pvt. LtdBangalore City, Bengaluru, Karnataka
- Food provided
- Health insurance
- Cell phone reimbursement
- Provident Fund
- The ideal candidates will provide excellent service to guests, ensure a welcoming dining experience, and uphold the high standards of Olegio Restaurant.
- CruiseConnect GlobalBangalore City, Bengaluru, Karnataka
- Food provided
- Provident Fund
- Assist in restaurant setup, mise en place, and closing duties.
- Work collaboratively with kitchen, bar, and restaurant teams to ensure smooth operations.
- SEASONS SUITESBengaluru, Karnataka
- Paid time off
- Leave encashment
- Greet customers and handle billing for dine-in, takeaway, or delivery orders.
- Accurately process cash, card, UPI, and other forms of payment.
- Natraj FoodsBangalore City, Bengaluru, Karnataka
- Experience in restaurant, QSR, café, or retail operations.
- We are looking for a responsible and customer-focused Outlet Cashier to join our team.
Job Post Details
Job details
Pay
- ₹20,000 - ₹30,000 a month
Job type
- Full-time
Shift and schedule
- Weekend availability
Location
Bengaluru, Karnataka
Benefits
Pulled from the full job description
- Food provided
- Health insurance
- Life insurance
- Provident Fund
Full job description
Job Description – Restaurant Steward
Location: Bangalore, India
Industry: High-Profile Fine Dining Restaurant
Department: Food & Beverage Service
Reports To: Restaurant Supervisor / Captain
Position Overview
As a Restaurant Steward, you will be part of a prestigious fine-dining team, ensuring exceptional guest service, maintaining high standards of hospitality, and delivering a refined dining experience. You will assist in table service, guest interaction, and upholding fine-dining protocols while ensuring discretion with high-profile clientele.
Key Responsibilities
- Welcome guests warmly and provide professional, attentive service.
- Assist in presenting menus, answering guest queries, and recommending food and wine pairings.
- Support Captains/Servers in taking and serving orders with precision and efficiency.
- Set up and maintain tables as per fine-dining etiquette.
- Ensure cleanliness and organization of dining areas, service stations, and equipment.
- Handle guest requests promptly and ensure guest satisfaction.
- Clear and reset tables discreetly and efficiently.
- Coordinate with kitchen staff for smooth and timely service.
- Maintain grooming standards, hygiene, and safety protocols.
- Provide discreet, personalized service for high-profile guests.
Requirements & Qualifications
- 1–6 years’ experience in fine dining, luxury hotels, or premium restaurants.
- Strong knowledge of fine-dining etiquette, wine service, and food presentation.
- Excellent communication skills in English; additional languages a plus.
- Impeccable grooming, presentation, and interpersonal skills.
- Diploma/Certification in Hotel Management or F&B Service preferred.
- Ability to work under pressure with a positive, guest-first attitude.
- Flexible to work shifts, weekends, and holidays.
Compensation & Benefits
- Competitive Salary + Service Charge/Incentives
- Free Accommodation & Meals Provided
- Provident Fund (PF)
- Comprehensive Health Insurance (for employee & family members)
- Uniforms provided
- Career growth opportunities within the luxury hospitality industry.
Job Type: Full-time
Pay: ₹20,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
- Life insurance
- Provident Fund
Work Location: In person
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