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Restaurant jobs in Krishnarajapuram, Bengaluru, Karnataka
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- Good Flippin BurgerIndiranagar, Bengaluru, Karnataka
- Manage overall store operations (sales, team & P&L).
- Lead, train & schedule staff effectively.
- Ensure food quality & service standards are maintained.
- The basil hotels and hospitality servicesJeevanbheemanagar, Bengaluru, Karnataka
- The ideal candidate will have a strong background in South Indian cuisine and a proven track record of success in managing restaurants.
- NilaUlsoor, Bengaluru, Karnataka
- Previous experience in a quality restaurant, fine dining restaurant or luxury hospitality environment is preferred.
- Table for TousHSR Layout, Bengaluru, Karnataka
- 8 hours per day, 6 days a week, 5 pm - 1 am.
- Providing a high-quality experience to customers.
- Excellent interpersonal skills and customer-first approach.
- Shilton hospitality Pvt LtdWhitefield, Bengaluru, Karnataka
- Strong knowledge of restaurant and F&B service operations.
- Oversee the complete restaurant/floor operations and ensure smooth functioning of the outlet during…
- Burma Burma Restaurant & Tea RoomBengaluru, Karnataka
- Support restaurant operations during peak hours when required.
- Handle guest billing accurately using the restaurant POS system.
- The Pebble Street HospitalityBangalore City, Bengaluru, Karnataka
- Supervise and coordinate restaurant staff during shifts.
- Support promotional activities and special events organized by the restaurant.
- The Pebble Street HospitalityBangalore City, Bengaluru, Karnataka
- Supervise and coordinate restaurant staff during shifts.
- Support promotional activities and special events organized by the restaurant.
- zen conceptsIndiranagar, Bengaluru, Karnataka
- A restaurant manager oversees daily business operations, coordinates front- and back-of-house activities, manages staff and shift scheduling, controls food and…
- Fork & Knife Hospitality, Restaurant Management &...Bengaluru, Karnataka
- Proven track record of effectively managing restaurant operations.
- Fine and casual dining, and upmarket restaurant experience.
- Job Types: Full-time, Permanent.
- Hyatt Centric MG Road BangaloreBengaluru, Karnataka
- You will bring our restaurant concepts to life by using your personal flair and style when interacting with our guests.
- Oraange Hospitality ServicesBengaluru, Karnataka
- Make and serve specialty coffee and tea beverages.
- Speak and interact with both new and regular customers.
- Maintain a clean and sanitized work station.
- AA Hospitality LLPBengaluru, Karnataka
- Knowledge of restaurant management software and POS systems.
- Manage daily restaurant operations to ensure a high-quality dining experience.
- View all AA Hospitality LLP jobs - Bengaluru, Karnataka jobs
- Salary Search: Restaurant Manager salaries in Bengaluru, Karnataka
- Burma Burma Restaurant & Tea RoomBengaluru, Karnataka
- The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily restaurant operations, ensuring exceptional guest experiences, and…
- Red Rhino BreweryWhitefield, Bengaluru, Karnataka
- Supervise and manage restaurant staff.
- Assist in managing daily restaurant operations.
- We are looking for a dynamic and responsible Assistant Restaurant Manager…
- Little Italy Express FoodJayanagar, Bengaluru, Karnataka
- The standard of the restaurant and are profitable.
- Place of Work: Food and Beverage Outlet.
- Scope and General Purpose of Job:.
- Guest service at all times.
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Job Post Details
Restaurant Manager - Bangalore
Indiranagar, Bengaluru, Karnataka
₹40,000 - ₹45,000 a month
-
Full-time
Restaurant Manager - Bangalore
Job details
₹40,000 - ₹45,000 a month
Food provided, Provident Fund
Full-time
Weekend availability
Indiranagar, Bengaluru, Karnataka
Full job description
What You’ll Do
- Manage overall store operations (sales, team & P&L)
- Lead, train & schedule staff effectively
- Ensure food quality & service standards are maintained
- Monitor inventory, costs & stock levels
- Drive sales and improve customer experience
- Maintain hygiene, safety & store standards
- Coordinate for menu updates & operational improvements
Who Can Apply?
- 12th Pass / Graduate / Hotel Management preferred
- 3–5 years’ experience in F&B / QSR industry
- Strong leadership & communication skills
- Ability to handle P&L and team management
- Flexible to work in shifts, weekends & holidays
ADDITIONAL BENEFITS!
- Store incentives & performance bonus
- Loyalty bonus (after 18 months)
- Accidental insurance Food allowance / staff meals
- Growth opportunities within the company
Interested candidates can forward their profiles on: chetana.salvi@goodflippin.com or 7715875112
Pay: ₹40,000.00 - ₹45,000.00 per month
Benefits:
- Provident Fund
Work Location: In person
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