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Restaurant jobs in Navi Mumbai, Maharashtra
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View similar jobs with this employerJIMIS BURGER LLPVashi, Thane, Maharashtra- Manage all restaurant operations, including staff supervision, customer service, and financial performance.
- Develop and implement policies to improve efficiency…
- View all JIMIS BURGER LLP jobs - Vashi, Thane, Maharashtra jobs
- Salary Search: Restaurant Manager salaries in Vashi, Thane, Maharashtra
- Yogi Hotels Pvt LtdNavi Mumbai, Maharashtra
- Maintain a positive restaurant culture.
- Ensure proper compliance with restaurant hygiene regulations.
- Oversee restaurant operations and ensure a smooth flow.
- Anant PalaceNavi Mumbai, Maharashtra
- Menu Creation & Development: Design and update seasonal menus that align with the restaurant's concept and target market.
- Total work: 10 years (Preferred).
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- Salary Search: Executive Chef salaries in Navi Mumbai, Maharashtra
- Marriott International, IncNavi Mumbai, Maharashtra
- Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
- Supervises daily restaurant operations and assists with menu…
- RegenesysNavi Mumbai, Maharashtra
- Ability to draft job descriptions for the restaurant team and ensuring the incumbents receive the necessary support and ongoing on-the-job training;
Captain/Supervisor
Multiple openingsGallops RestaurantMahalaxmi, Mumbai, Maharashtra- Food provided
- Leave encashment
- Provident Fund
- Flexible schedule
- For restaurant service captains, communication can also help write reports, obtain guest feedback and manage servers.
- Job Types: Full-time, Permanent.
- JIMIS BURGER LLPVashi, Thane, Maharashtra
- Ensure adherence to restaurant service standards.
- Oversee service operations during shifts.
- Train and guide captains and service staff.
- The Studs Sports Bar & GrillWadala, Mumbai, Maharashtra
- Manage end-to-end outlet project execution, from site finalisation and design to construction and launch.
- Coordinate with architects, contractors, vendors,…
- Cococart Ventures LimitedTurbhe, Mumbai, Maharashtra
- Operations of our Central Kitchen, ensuring efficient food production, consistent.
- Quality, timely dispatch and adherence to food safety and hygiene standards.
- Radisson® Hotel, Mumbai Andheri MIDCAndheri, Mumbai, Maharashtra
- Maintain cleanliness and organization of the restaurant, buffet, and service stations.
- To provide prompt, courteous, and efficient food and beverage service to…
- Coffee IslandChembur, Mumbai, Maharashtra
- Reporting To:* Shift Supervisor / Assistant Restaurant Manager.
- Responsible for delivering excellent customer service, preparing and serving food and beverages,…
- Lalco CafeAndheri East, Mumbai, Maharashtra
- You will deliver high-quality dining experiences, manage tables, and ensure seamless service using modern tools and operational best practices.
- Lalco CafeAndheri East, Mumbai, Maharashtra
- You will deliver high-quality dining experiences, manage tables, and ensure seamless service using modern tools and operational best practices.
- gourmet guys restaurant and hospitality consultantCBD Belapur, Navi Mumbai, Maharashtra
- Looking for continetal commi 1st and commi 2nd for cafes in Belapur.
- Job Types: Full-time, Permanent.
- Nexora garden and restaurantDombivli, MaharashtraOpen garden restaurant only open night 6 pm to 12 pm Pay: ₹10,000.00 per month Benefits: * Cell phone reimbursement * Flexible schedule * Food provided *…
- Team HRAndheri, Mumbai, Maharashtra
- Previous experience in a bar, restaurant, hotel, or hospitality environment is preferred.
- We are looking for a friendly, energetic, and service-oriented…
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Job Post Details
Restaurant Manager
Job details
₹34,000 - ₹40,000 a month
Full-time
Vashi, Thane, Maharashtra
Full job description
Key Responsibilities:
- Manage all restaurant operations, including staff supervision, customer service, and financial performance.
- Ensure compliance with health, safety, and food regulations.
- Develop and implement policies to improve efficiency and customer satisfaction.
- Monitor inventory and oversee procurement.
- Train and evaluate staff performance.
- Handle customer complaints and ensure a high standard of service.
- Work on marketing strategies to increase footfall and sales.
- Report to the higher management with performance updates.
- Strong leadership, problem-solving, and organizational skills.
- Knowledge of food safety regulations.
- Ability to work in a fast-paced environment.
Pay: ₹34,000.00 - ₹40,000.00 per month
Work Location: In person
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