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    • Previous experience as a Bartender in a restaurant, hotel, lounge, or similar hospitality environment is preferred.
    • Handle bar equipment safely and responsibly.
    • View all Bastian Hospitality Pvt Ltd jobs - Koregaon Park, Pune, Maharashtra jobs
    • Salary Search: Bartender salaries in Koregaon Park, Pune, Maharashtra
    • See popular questions & answers about Bastian Hospitality Pvt Ltd
    • Proven experience as an F&B Captain, Head Waiter, or in a similar role within a restaurant, hotel, or event space.
    • Competitive salary and benefits package.
    • Serve food and beverages promptly, following restaurant service standards.
    • Welcome guests courteously and provide attentive service throughout their visit.
    • Coordinate with restaurant captains, servers, and kitchen staff.
    • The Restaurant Server is responsible for welcoming guests, managing reservations, coordinating…
    • Minimum 2 years work experience in hotel operations.
    • You will bring our restaurant concepts to life by using your personal flair and style when interacting with…
    • Direct and manage the work of cleaning personnel in hotels, hospitals, schools and colleges, and other enterprises and organizations..
    • Provide effective support to the team to enable them to provide effective and efficient services.
    • Respond to customer queries by resolving issues in a timely…
    • The standard of the restaurant and are profitable.
    • Place of Work: Food and Beverage Outlet.
    • Marketing Specialist for the Outlet, to ensure that.
    • Work experience in hospitality services, Facility Management or hotels will be preferred.
    • We are looking for an Expert in Housekeeping for an AGM position, who…
    • Recruit, train, and supervise restaurant staff.
    • 8–10 years of experience in restaurant or hospitality industry.
    • Oversee day-to-day restaurant operations.
    • Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations,…
    • Basic knowledge of hotel operations and guest services.
    • Learn and understand the hotel's standard operating procedures and policies.
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    • Prepare ingredients for cooking, including portioning, chopping, and storing food.
    • Wash and peel fresh fruits and vegetables.
    • Experience in retail, café, restaurant, or hospitality is an advantage.
    • Fresher or 1-2 years of cashier experience in retail, café, restaurant, or F&B industry.
    • Job CategoryRooms & Guest Services Operations.
    • Process all guest check-ins, check-outs, room assignments, and room change/late check-out requests.
Bartender
Koregaon Park, Pune, Maharashtra
₹30,000 - ₹40,000 a month
Permanent, Fresher, Full-time

Job details

₹30,000 - ₹40,000 a month
Food provided, Paid time off, Provident Fund
Permanent, Fresher, Full-time
Weekend availability
Koregaon Park, Pune, Maharashtra

Full job description

Position: Bartender
Department: Food & Beverage
Location: Pune
Employment Type: Full-Time
Reporting To: Bar Manager

Job Summary

We are looking for a skilled and customer-focused Bartender to join our Food & Beverage team. The candidate will be responsible for preparing and serving beverages, maintaining bar standards, providing excellent guest service, and ensuring the bar area is clean, organized, and well-stocked.

Key Responsibilities

  • Prepare and serve cocktails, mocktails, spirits, wine, beer, and other beverages as per standard recipes.
  • Welcome guests and provide friendly, professional service.
  • Understand the menu and assist guests with beverage recommendations.
  • Maintain cleanliness, hygiene, and organization of the bar area.
  • Check and maintain adequate stock of beverages, garnishes, glassware, and bar supplies.
  • Follow standard operating procedures for beverage preparation and service.
  • Handle bar equipment safely and responsibly.
  • Maintain proper portion control and minimize wastage.
  • Ensure all beverages are presented according to the required standards.
  • Coordinate with the service and kitchen teams for smooth operations.
  • Follow applicable food safety, hygiene, and responsible alcohol-service practices.
  • Handle guest requests and concerns professionally and escalate issues when required.
  • Assist with opening and closing duties, including cleaning and stock checks.
  • Maintain accurate records of bar stock and report shortages or discrepancies to the supervisor.

Requirements

  • Previous experience as a Bartender in a restaurant, hotel, lounge, or similar hospitality environment is preferred.
  • Good knowledge of cocktails, spirits, wines, beers, and other beverages.
  • Good communication and interpersonal skills.
  • Customer-service oriented with a positive attitude.
  • Ability to work in a fast-paced environment.
  • Ability to work flexible shifts, including weekends and holidays.
  • Good grooming and personal hygiene.
  • Knowledge of bar hygiene and safety standards.

Key Skills

  • Cocktail & Beverage Preparation
  • Guest Service
  • Product Knowledge
  • Bar Operations
  • Stock Management
  • Communication Skills
  • Teamwork
  • Hygiene & Safety
  • Attention to Detail

Job Types: Full-time, Permanent, Fresher

Pay: ₹30,000.00 - ₹40,000.00 per month

Benefits:

  • Food provided
  • Paid time off
  • Provident Fund

Work Location: In person

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