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Wait Staff jobs in Bengaluru, Karnataka

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    • Support smooth coordination between the floor team and kitchen staff.
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Job Post Details

Food and Beverage Server - job post

Investorant Platforms Private Limited
Ashoknagar, Bengaluru, Karnataka
From ₹22,000 a month

Job details

Pay

  • From ₹22,000 a month

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability

Location

Ashoknagar, Bengaluru, Karnataka

Benefits

Pulled from the full job description

  • Food provided
  • Health insurance
  • Flexible schedule

Full job description

Position: Food and Beverage Server / Waiter
Experience Required: Fresher to 1 year of experience in the F&B industry
Location: Lavelle Road, Bangalore
Type: Full-time

We are looking for an energetic and guest-focused Server to join our team. The ideal candidate is enthusiastic, attentive, and passionate about providing warm, professional service. Whether you are a fresher or have up to one year of experience, this role offers an excellent opportunity to learn, grow, and deliver memorable dining experiences in a dynamic restaurant environment.

Key Responsibilities

Guest Service

  • Provide friendly, efficient, and attentive service to all guests.
  • Take orders accurately and ensure timely delivery of food and beverages.
  • Anticipate guest needs and offer menu recommendations when required.
  • Handle guest feedback politely and escalate concerns to the supervisor when needed.

Operational Duties

  • Set up and clear tables, maintain cleanliness and organisation of the dining area.
  • Assist with running food, polishing cutlery, and replenishing service stations.
  • Support smooth coordination between the floor team and kitchen staff.
  • Follow hygiene, safety, and service standards consistently.

Teamwork & Communication

  • Work closely with fellow servers, runners, and supervisors to ensure seamless operations.
  • Participate in daily briefings, training sessions, and service updates.
  • Maintain a positive attitude and contribute to a collaborative team culture.

Requirements

  • Fresher or up to 1 year of experience in a restaurant or hospitality environment.
  • Strong communication and interpersonal skills.
  • Guest-first mindset with the ability to stay calm under pressure.
  • Professional grooming and a positive work ethic.
  • Willingness to work flexible hours, including evenings, weekends, and holidays.

Preferred

  • Basic knowledge of food and beverage service.
  • Interest in learning about cuisine, wines, and restaurant service standards.

Job Types: Full-time, Permanent

Pay: From ₹22,000.00 per month

Benefits:

  • Flexible schedule
  • Food provided
  • Health insurance

Work Location: In person

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