Cure foods Employee Reviews for Sous Chef
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Sous Chef2 reviews
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India2 reviews
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Good place to learn
Sous Chef (Former Employee) - Chennai, Tamil Nadu - January 19, 2021
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The most useful review selected by IndeedAs I joined as sous chef it was a good career of learning path had a good pedigree on the staff and my seniors too.Hope if they come back we will be really happy to work for them again
Pros
Free lunch
Cons
More systematic
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Productive but time striving
Sous Chef (Current Employee) - Begumpet, Hyderabad, Telangana - June 26, 2019
Found this place working good as in a team connectives.
Pro-active team building initiatives internally.
Learnt bit more on delivering nutritious diet/food .
Lack of good management leading to staff attrition.
Pros
Nothing in specific
Cons
No recognition on work done, Long hours
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- Sense of belonging
- Support from manager
- Overall satisfaction
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Ratings by category
3.3 out of 5 stars for Work/Life Balance
3.3 out of 5 stars for Salary/Benefits
3.1 out of 5 stars for Job Security/Advancement
3.3 out of 5 stars for Management
3.5 out of 5 stars for Culture
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